These grain free cookies are a great way to satisfy your sweet tooth with simple ingredients you may already have in your pantry! Note: this recipe was originally published by Jackie Lede on her website The Whole Life Practice. Find the original post here. INGREDIENTS 1/2 cup peanut...
This delicious pesto pasta salad is great to make ahead for lunches for the week or bring along for a picnic. It can be made gluten-free and vegan - enjoy! Note: this recipe was originally published by Jackie Lede on her website The Whole Life Practice....
These yummy energy balls are a famous Sentinel snack. They're great for a mid-day boost or as a decadent desert. Either way, we know you'll find them irresistibly delicious! No Bake Vegan Energy Balls 2 cups rolled oats 1/2 cup pitted medjool dates (~15)* Chopped ½ cup Raisins 1 cup...